临近中秋佳节，市场监管部门在全国范围内启动了节令食品专项安全检查行动，月饼、粽子等传统节令食品被列为重点检查对象。

监管重点

检查重点包括：食品生产许可证是否齐全、生产记录是否完整、食品添加剂是否超范围超限量使用、产品标签是否如实标注成分等。

行业反应

行业专家认为，提升食品安全水平是一项系统工程，需要政府监管、企业自律和消费者监督三方面协同发力，共同构建食品安全防线。

消费者提示

专家建议消费者选择月饼时，应重点关注生产厂家资质、食品添加剂成分及保质期等关键信息，选购具有良好口碑和品质保障的知名品牌。

业内人士指出，随着消费者食品安全意识不断提升，品质过硬的品牌将获得更多市场青睐，食品行业优胜劣汰的格局将进一步加速形成。

本文转载自【食品饮料创新论坛】，作者【记者 魏梅玲】，原文链接：https://www.foodmate.net/article/494535（发布时间：2026-04-06）。版权归原作者所有，如有侵权请联系删除。

English Version

Recently, market regulatory departments across multiple provinces have jointly launched a three-month food safety special enforcement campaign, conducting comprehensive investigations into violations across production, distribution, and sales channels.

Scope of Investigation

Key inspection areas include: whether food production licenses are complete, whether production records are comprehensive, whether food additives are used beyond approved scope or limits, and whether product labels accurately list ingredients.

Industry Impact

Industry experts believe that improving food safety is a systematic endeavor requiring coordinated efforts from government regulation, corporate self-discipline, and consumer oversight to jointly build a robust food safety defense line.

Expert Recommendations

Experts recommend that consumers focus on key information when selecting mooncakes, including manufacturer qualifications, food additive ingredients, and shelf life. Choosing well-known brands with solid reputations and quality assurance is advisable.

In the future, food safety regulation will develop toward greater intelligence and precision, leveraging big data, blockchain, and other technologies to build a full-chain food safety traceability system, safeguarding food safety from the source.

This article is reproduced from [食品饮料创新论坛], by Editor 徐晨阳, original link: https://www.foodmate.net/article/494535 (Published: 2026-04-06). All rights belong to the original author. If there is any infringement, please contact us for removal.